Food cooking and eating – stories and ideas from a passionate foodie

Cranberry sauce – home made – just divine, and ever so easy

Can Men Cook?

Where do I begin?  This year – managed the Cranberry and Orange Relish a little early – bought fresh cranberries in panic 1 week early, just in case they run out…as you do.  Christmas is nearly always around the 25th, isn’t it?  And why does it always take us by surprise???

A bag of cranberries – weighing about half a pound.  £2.  OK – you can get  a sugary purple red concoction for less than that in a jar, but you don’t know where it’s been, do you? And you do know what’s in it?  Read the label, and weep…

I’m very happy to buy some convenience stuff, but this is one of those things that is just SO different if you make it yourself. And I am making it one week ahead – and will freeze it to be brought straight to table on the evening before…

and there they are - boiling away! and there…

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